Visited on 23 March 2014 (Sun). Only the outlet from Peach Garden @ Hotel Miramar has the most Irresistable Dim Sum Promotion in Singapore! (50% Off Lunch from Mondays-Saturdays and 30% Off Lunch on Sundays & Public Holidays) There're over 50 types of dim sum for your enjoyment!
The best thing is (No Minimum Spend is required!) But please check their website or call to check first if this promotion is still on before you go, in case they stop this promotion.
This Chinese restaurant is really very big and spacious with various private dining rooms to choose from. The ambience here is more like those traditional wedding banquet type. The service here was quite good but it's not those warm service. Plates were cleared regularly, tea was refilled promptly and the waiting time for the dim sum was not long so everything was quite alright.
Traditional Chinese Restaurant Style Entrance
Now the discount is 50% off from Mon-Sat, 30% off on Sun & Public Holiday
Steamed Siew Mai with Fish Roe - $5.20++
The siew mai here was quite big portion as compared with some hotels. Taste wise was decent but i felt it's not succulent enough.
Baked BBQ Pork Puff - $5.20++
I don't really like the char siew su here. The taste of the char siew was quite strong and sweet. The exterior was a tad rough and taste pretty normal. I preferred those with some buttery baked skin taste.. I think it depends on individual preference.
Baked Mini Egg Tart - $4.80++
The egg tart was decent..
Deep Fried Spring Roll with Egg White & Crabmeat - $4.80++
This was one of the best and i think it was quite a rare dim sum that can be found in most dim sum places. The exterior was so crispy, the ingredients inside was so yummy even though we couldn't really taste the crabmeat and egg white (probably it's too tiny..) Remember to try this when you're there!
Deep Fried Mango Prawn Roll - $6.80++
The taste of the mango prawn roll was just nice, not too sour not too sweet...
Steamed Salted Egg Yolk Custard Bun - $4.80++
The skin of the bun was not fluffy type which was a disappointment.. The salted egg yolk was decent..
Dried Scallop and Dumpling in Shark's Bone Cartilage Soup - $16.80++
This was the most expensive soup in their dim sum list as the soup was boiled for many hours to enhance the taste. The broth was really thick and super yummy that you'll crave for more - Trust me! You can find dried scallops, dumpling and some prawns inside..
Chilled Mango Sago with Pomelo (Forgot the price)
As you can see from the photo, they don't really focus on the importance of the presentation. Can see the dessert was scooped hurriedly and there's a piece of mango stick on the edge of the bowl too.. Omg... Needless to say, i guess you all already know the conclusion of this dessert. The taste was exactly the same as the appearance - dull and sour... You may skip this dessert...
Recommended only if there is promotion of 50% discount from Mon-Sat and 30% on Sun & Public Holiday dim sum lunch. I feel that the original prices here is not on par with the quality.
Hi, i m checking the cost for peach garden. The price you listed is before discount right? And is the promo worth more at 50% or the promotion discount at orchid country club for dim sum? Sorry first time to peach garden. kindly advice..
ReplyDeleteDear Wendy, sorry for the late reply. Yes the prices that I listed here are before discount. The promotion at orchid country club is different from Hotel Mirama. Only Hotel Mirama has 50% off for ala carte dim sum from Mon-Sat (Note: Ala Carte, not buffet) Hope this helps! :)
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