Lavish Buffet

Lavish Buffet

Wednesday, 18 May 2016

Ala Carte Dim Sum Buffet at Feng Shui Inn (10 Sentosa Gateway - Crockfords Tower, Level G2, Singapore 098270) Reservation: 6577 6688

It's such a hassle to make reservation through phone - Book now through Chope for Instant Reservations!

Ala Carte Dim Sum Buffet:

7 May – 25 June 2016, Every Saturday only

Time: 12 – 3pm (last order 2.30pm) 


Adult: S$58++  |  *Child: S$29++ (Excluding drinks)

Visited on 26 March 2016 (Sat). Exuding understated elegance and luxury, Feng Shui Inn is the perfect restaurant for discerning gourmands to enjoy authentic fine Cantonese cuisine by veteran Hong Kong chefs. Feng Shui Inn is helmed by Chinese Head Chef Li Kwok Kwong. With over 30 years of culinary experience, Chef Li has developed his unique style of cooking which fuses tradition with innovation. Their a la carte menu features popular favourites like Chinese barbeque, a wide selection of exquisite dim sum and seasonal live seafood.


Four private dining rooms are available for special and intimate occasions.

Grand Waiting Area!






A very huge chinese restaurant! When the tour group guests are here, it will be quite full house! To play safe, please make advance reservations!




4 Private Dining Rooms


Chrysanthemum Tea ($4.90++ per pax)



Chilled Marinated Salted Duck


Chilled Japanese Cucumber in Chef's Special Sauce



Crispy Pork Belly with Fermented Beancurd Paste
This was addictive!



Cantonese Soup Of The Day



Crispy Roast Duck



Soy-braised Chicken in Chinese Wine





Steamed “Siew Mai” with Flying Fish Roe




Steamed Custard Bun




Baked Barbeque Pork Puff




Crispy Yam Pastry with Seafood





Baked Barbeque Pork Bun





Wok-fried Prawns with Sweet and Spicy Soy Paste




Crispy Prawns with Fermented Beancurd Paste




Crispy Cod Fish with Chili Fragrant Salt

My Favourite here!


Stir-fried “Kurobuta” with White Pepper Sauce
I like the white pepper sauce, very peppery and aromatic with tender kurobuta meat!



Pan-fried Pumpkin Cake
The pumpkin cake was a tad dry. Like the icing sugar atop the pumpkin cake.


Hot Almond Cream




Chilled Water Chestnut Soup


Signature Baked Mini Egg Tart with Bird’s Nest 
(Limited To One Piece Per Diner)

I like the bird's nest but the egg tart itself do not have any fragrant taste.


Click the below link for their Ala Carte Menu!

http://www.rwsentosa.com/Portals/0/RWS%20Revamp/FNB/FSI/PDF/FengShuiInn-AlaCarteMenu_01042016.pdf


Overall Impression: The buffet starts at 12pm but we arrived quite early at 11.40am. We were allowed to go in and start our buffet early. Haha. (They're not really strict in the timing) Service here was quite good initially when there was no crowd, but when more tables were filled up, the staff were seemed stressful and not much smile. 

Quite limited variety buffet selection. Food quality were between average to not bad. If you have not been to Feng Shui Inn, this is quite a good chance to go try their buffet. Otherwise can go try their Ala carte food. Price is not cheap but it's a nice experience to dine in such a big chinese restaurant at RWS!


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