Restaurant Week Lunch at Salt Grill & Sky Bar (2 Orchard Turn, ION Orchard, #55-01 & #56-01) Reservation: 6592 5118

It's such a hassle to make reservation through phone - Book now through Chope for Instant Reservations! Reservation is highly recommended at Salt grill!

Visited on 15th March 2014 (Sat). Restaurant week lunch at $40++ per person = Total bill of $94.16 for 2 pax.

Salt Grill is a stylish restaurant set against the backdrop of the breathtaking Singapore skyline view with full floor to ceiling glass windows . Helmed by celebrity chef Luke Mangan that offers Luke's special style of contemporary Australian cuisine. You can expect high quality food here and you can also indulge in pre or post-dinner drinks at their Sky Bar on the 56th floor.

Directions: Take the escalator up to Level 4, walk to the concierge of ION Art and you'll see Salt Grill Reception at the end of the counter. Inform the staff of your reservation and they will direct you to their delicated lift up to Level 55 of their exclusive dining restaurant! 

Salt Grill has very elegant settings with great panoramic view! And we were lucky to step into Salt Grill with new colours of chairs after they refurbished the restaurant!

We were served with warm nice bread...

'glass' Sydney Crab Omelette, enoki mushroom & 

herb salad, miso mustard broth

 Omg this entree really exceeded my expectation! I was thinking how nice can an omelette be? But Salt Grill indeed proved to us that a simple omelette can also be so tasty with their fresh crabmeat inside! The omelette complemented very well with their superb miso mustard broth too! The crab omelette is really melt-in-the-mouth..... *Drooling* Must Try & finish the super yummy broth!!!!!!!

Citrus Cured Salmon, avocado, apple, fennel, salmon roe

The salmon was fresh!

Grilled Barramundi, caramelized witlof, capscium & sultana

They controlled the temperature very well! The barramundi here was within expectations - Fresh, Tender & Tasty!

Chocolate delice, salted caramel, honeycomb, praline ice-cream

The chocolate delice was too dry and too rich that you will get sick of it after a few bites. But  the honeycomb and praline ice-cream was a great match!

Lemongrass panna cotta, char grilled pineapple, ginger beer sorbet

My first time trying these 3 rare desserts that we'll find in other restaurants. To my surprise, both lemongrass panna cotta & char grilled pineapple tasted great! As for the Ginger beer sorbet tasted a bit weird, so not for me...

Overall the service here was warm. The restaurant was bright and fresh during the day that will keep you awake at all times with such a nice stunning panoramic view! Food was delectable except the chocolate delice.. We were disappointed that we're unable to get window seat to enjoy the view although we requested. Hope we can get it when there's no restaurant week! We'll definitely be back again soon, hopefully the menu will have more selection!

*Highly Recommended*

For the Restaurant Week Dinner Ambience in March 2015, click here

You can also enjoy the Afternoon Tea platter at $30++ per person including coffee or tea from 2:30 pm- 5:00 pm daily.

It's such a hassle to make reservation through phone - Book now through Chope for Instant Reservations! Reservation is highly recommended at Salt grill!