Ala Carte Dim Sum Buffet at Xin Cuisine (317 Outram Road - Holiday Inn Atrium, Level 4, Singapore 169075) Reservation: 6731 7173

It's such a hassle to make reservation through phone - Book now through Chope for Instant Reservations!
(Online Reservations Only Available for 2nd Seating on Saturdays)

Dim Sum Buffet:  SGD 39.90++ per adult, SGD 28++ per child 
(Free Flow Chinese Tea is included)

Credit Card Promotion: Citibank 15% off!

Dim Sum Buffet:

12.00pm to 2.30pm (Mon-Fri)

10.30am to 12.30pm (Sat, Sun, and Public Holidays)

12.30pm to 2.30pm (Second seating, Saturdays only)

Guests who dine between 10.30am to 12pm can enjoy a 25% off total bill. 

(Valid for Ala Carte Order, not valid for dim sum buffet)

Superior Chicken Soup with Bamboo Pith & Fresh Mushroom (One Serving Per Person)

This soup was boiled for hours and the taste was full of flavour! Must Order!

Roasted Duck Platter

Their Signature Dish here: Roasted duck with tea leaves. Not bad except the meat was a tad tough... 

Charcoal Grilled Pork Collar

Deep-Fried Prawns with Thousand Island Sauce & Crispy Cracker

Steamed Xiao Long Bao

Deep-Fried Duck Roll with Salted Egg Yolk

Steamed Custard Bun with Salted Egg Yolk

Deep-Fried Seafood Dumpling Stuffed with Yam

Dessert: Chilled Mango Sago and Chinese Herbal Jelly

(One Serving Per Person)

Overall Impression: Quite good service with limited buffet selection. I feel that there shouldn't be any limit for desserts as other hotels with dim sum buffet doesn't have any limit ordering for the desserts. Decent food quality with cosy ambience here. With the Citibank 15% off, this place is still worth a visit with your family!

Ala Carte Dim Sum Buffet at Feng Shui Inn (10 Sentosa Gateway - Crockfords Tower, Level G2, Singapore 098270) Reservation: 6577 6688

It's such a hassle to make reservation through phone - Book now through Chope for Instant Reservations!

Ala Carte Dim Sum Buffet:

7 May – 25 June 2016, Every Saturday only

Time: 12 – 3pm (last order 2.30pm) 


Adult: S$58++  |  *Child: S$29++ (Excluding drinks)

Visited on 26 March 2016 (Sat). Exuding understated elegance and luxury, Feng Shui Inn is the perfect restaurant for discerning gourmands to enjoy authentic fine Cantonese cuisine by veteran Hong Kong chefs. Feng Shui Inn is helmed by Chinese Head Chef Li Kwok Kwong. With over 30 years of culinary experience, Chef Li has developed his unique style of cooking which fuses tradition with innovation. Their a la carte menu features popular favourites like Chinese barbeque, a wide selection of exquisite dim sum and seasonal live seafood.

Four private dining rooms are available for special and intimate occasions.

Grand Waiting Area!

A very huge chinese restaurant! When the tour group guests are here, it will be quite full house! To play safe, please make advance reservations!

4 Private Dining Rooms

Chrysanthemum Tea ($4.90++ per pax)

Chilled Marinated Salted Duck

Chilled Japanese Cucumber in Chef's Special Sauce

Crispy Pork Belly with Fermented Beancurd Paste

This was addictive!

Cantonese Soup Of The Day

Crispy Roast Duck

Soy-braised Chicken in Chinese Wine

Steamed “Siew Mai” with Flying Fish Roe

Steamed Custard Bun

Baked Barbeque Pork Puff

Crispy Yam Pastry with Seafood

Baked Barbeque Pork Bun

Wok-fried Prawns with Sweet and Spicy Soy Paste

Crispy Prawns with Fermented Beancurd Paste

Crispy Cod Fish with Chili Fragrant Salt

My Favourite here!

Stir-fried “Kurobuta” with White Pepper Sauce

I like the white pepper sauce, very peppery and aromatic with tender kurobuta meat!

Pan-fried Pumpkin Cake

The pumpkin cake was a tad dry. Like the icing sugar atop the pumpkin cake.

Hot Almond Cream

Chilled Water Chestnut Soup

Signature Baked Mini Egg Tart with Bird’s Nest 

(Limited To One Piece Per Diner)

I like the bird's nest but the egg tart itself do not have any fragrant taste.

Click the below link for their Ala Carte Menu!

http://www.rwsentosa.com/Portals/0/RWS%20Revamp/FNB/FSI/PDF/FengShuiInn-AlaCarteMenu_01042016.pdf

Overall Impression: The buffet starts at 12pm but we arrived quite early at 11.40am. We were allowed to go in and start our buffet early. Haha. (They're not really strict in the timing) Service here was quite good initially when there was no crowd, but when more tables were filled up, the staff were seemed stressful and not much smile. 

Quite limited variety buffet selection. Food quality were between average to not bad. If you have not been to Feng Shui Inn, this is quite a good chance to go try their buffet. Otherwise can go try their Ala carte food. Price is not cheap but it's a nice experience to dine in such a big chinese restaurant at RWS!