Visited on 8 Nov 2015 (Sun).
Bottura is a casual Italian dining restaurant that serves home of authentic Italian cuisine at affordable prices. It was backed by generations worth of culinary experience, closely following the Bottura family's traditional cooking style.
Weekends and Public Holidays: 11am-10pm
Wide Selection of Gelato
Pancetta e uovo ($20++)
This is my favourite pizza here! Italian bacon made of pork belly meat that is salt cured with a runny egg yolk at the center. Must-Order!
Al Parma: pomodoro, mozzarella, prosciutto di Parma
(Tomato, mozzarella, and Parma ham) $18++
Al parma pizza was a thin crust pizza with cheese and thinly sliced parma ham.The parma ham was a tad too salty, so I would preferred it to be sliced into bits rather than the whole piece atop.
Degustation of 4 desserts ($14++)
Panna Cotta, Coccobelli, Chocolate and Blackcurrant (The items served are different sometimes). The only item that I like here was coccobelli. You can order this ala carte or takeaway from the counter. So I think you can skip this dessert platter and go for the classic Tiramisu!
Somehow I like the way they present their Tiramisu, looks like those ice-cream sandwich rather than the boring type of Tiramisu cake image. The taste was quite good but I want more cocoa powder on it!
Overall Impression: The staff were polite with efficient service. Food was not bad at affordable prices with very comfy ambience at the refurbished Suntec City mall. The place is huge with wide variety of gelato selection, this will be an ideal place for friends or family gathering.