Lavish Buffet

Lavish Buffet

Wednesday, 17 January 2018

Dinner Buffet at Sky 22 (99 Irrawaddy Rd - Courtyard by Marriott Singapore Novena, Level 22, Singapore 329568)

It's such a hassle to make reservation through phone - Book now through Chope for Instant Reservations!
 Book now through Chope for Instant Reservations!

Chinese New Year Period - From 5 February to 2 March 2018

Lunch 
Time: 12 - 2:30pm
Price: $38++ per adult | $19++ per child (6 to 12 years old)
Add-on: $28++ for free-flow of house pour red & white wines, prosecco, soft drinks, coffee & tea

Dinner
Time: 6 - 10pm
Price: $48++ per adult | $24++ per child (6 to 12 years old)
Add-on: $28++ for free-flow of house pour red & white wines, prosecco, soft drinks, coffee & tea

*Prices are inclusive of complimentary Prosperity Lohei Platter 
(minimum of two diners) and children aged 5 and below dine free.

Normal Period Buffet (Lunch or Dinner): You can opt for Build Your Own Bowl 
(Unlimited Bowls)
Pricing: $16++ (Salads, Soups, Rolls and Cold Cuts)
Top-up $4++ for dessert bar

OR

Full Buffet Pricing:
Lunch: (12 - 2.30pm) $38++ per person (Salads, Soups, Rolls and Cold Cuts and Hot Mains)

Dinner: (6 - 10pm) $48++ per person (Salads, Soups, Rolls and Cold Cuts and Hot Mains)



There haven been many new hotels launched lately. Another new hotel has opened in Nov 2017 under Marriott Group located at Novena area. Treat yourself to hearty and healthy buffet at this new all day dining restaurant at Sky 22.  

When the lift opened at level 22, I was impressed by the huge place with floor-to-ceiling glass windows that showcase panoramic views of the district at their lift lobby.


Interior of the Huge Restaurant 



Bread Selection


Salad & Soup Station

Corn Soup with Crab Meat 
Potato Soup
I like their tasty corn soup with crab meat!


Build Your Own Salad


Cold Cuts & Some Ready Made Salad






Pizza & Mains Station


Honey Ham


Pepperoni

Fried Rice


Seafood Aglio-Olio


Pan Seared Sea Bass


Pan Seared Chicken


Sauteed Vegetable


Cheese & Fruits

Dessert Station






Strawberry / Vanilla


Cookies & Cream / Chocolate


Ala Carte Menu from 12 to 10pm daily


Overall Impression: The service here was alright. Food quality here were decent, the desserts were boring and below average quality. Heard that they have included chilli crab, drunken prawns or salted egg prawns during dinner buffet now. (Menu on rotation basis) 
Do give it a try ya! But the selection here were very small so do not expect variety, this place is only suitable for small eaters. 

If you just want to have a simple hotel buffet with high rise view at affordable prices, this is the place for you. Note: The price of the buffet does not include any coffee or tea. Additional charge for ala carte drinks ordered.

Wednesday, 10 January 2018

Media Invite - CNY Reunion Dinner at Amara Singapore (165 Tanjong Pagar Rd, Singapore 088539)

Hello to all my readers... Festive mood is coming again! Usher in the year of the Dog with Amara Singapore on this upcoming Chinese New Year in Feb 2018!

Amara Singapore’s team of dedicated Chinese chefs (Helmed by the Executive Chef - Charles Goh), has created menu with symbolic of prosperity, fortune and happiness to your family and relatives.

On the 15 February 2018 from 6pm at the Grand Ballroom, the one-time reunion dinner is opened to all guests celebrating this Lunar New Year’s 2018 Earth Dog. Guests can look forward to the tossing of salmon yu sheng, where the ingredients are exquisitely arranged in the shape of a dog.


This is the most innovative Yu Sheng that I've ever seen!!!



Click or Tap on it to view clearly
Details on Reunion Dinner at Grand Ballroom

For guests who preferred to have extra posh and private dining experience, guests can take up the Imperial Fortune reunion package at S$1,888++ for a table of 10 persons. Each room comes with a fully equipped family karaoke system. The menu comes with dishes like sea urchin, black chicken ginseng soup and cod fish.

For reservations on the reunion dinner at Grand Ballroom:
call: +65 6879 2598
email: events@amarahotels.com

Ok let's see more items below that we have tasted that night!


Starters:
Chilled Angel Hair Pasta with Truffle Oil and Kombu



Drunken Chicken


Cucumber with Sesame Dressing



Homemade Beetroot Salmon



Homemade Mandarin Orange Salmon



Hot Selection:
Black Pepper Crayfish

Vegetarian Treasure Pot (Pen Cai)

A different type of Pen Cai for vegetarians!


Roasted Chicken with Spicy Sichuan Sauce (Whole)



Smoked Duck with Camphor and Tea Leaves (Whole)


Beef Bourguignon


Dessert Selection:
Different types of Chempadek Dessert!
These are Amara Singapore's signature dessert. 
(Don't miss out on these unique desserts)

Chempedak Cake

Chempedak Pudding


Chempedak Swiss Roll


Chempedak Agar Agar


Chempedak Crème Brulee


Chempedak Butter Cake


Pomelo Tangyuan

To mark the customary occasion, every guest will enjoy a special rendition of the Chinese festive dessert – Pomelo Tangyuan, a unique tangy glutinous rice ball sprinkled in edible gold leaves.


Overall Verdict: Out of all the dishes, my favourite will be Chilled Angel Hair Pasta with Truffle Oil and Kombu, Drunken Chicken, Black Pepper Crayfish, Roasted Chicken with Spicy Sichuan Sauce, Smoked Duck with Camphor and Tea Leaves and all the chempedak desserts!


CNY F&B Promotions (1 Feb – 2 Mar 2018)
For buffet lovers, head on to Element and EOTS (Element on Tras Street) to enjoy their sumptuous buffet! 


Buffet
Time
Adult*
Child*
(6 -12 years)
Reunion Dinner
15 Feb 2018, Thu
 6pm – 10.30pm
$88
$43
Lunch
Mon – Fri
12pm – 2.30pm
$58
$29
Dinner
Mon – Sun
 6pm – 10.30pm
$78
$39
Hi-tea
Sat – Sun
11.30 am – 2pm
2.30pm – 5pm
$42
$21


Silk Road Restaurant:
Set menus with choices from S$108* per person, minimum 2 persons to dine, S$368* for 4 persons and above, S$838* or $968* for 10 persons.

*All prices quoted are in Singapore dollars and subject to service charge and prevailing government taxes.

For dining reservations and enquiries:
call: +65 6879 2610
email: fnb.sg@amarahotels.com

http://singapore.amarahotels.com


**Thank you Amara Singapore & Lindy for the invite! :)